Kappa Delta Pi is a proud partner of the American Association of Family and Consumer Sciences (AAFCS), and we are celebrating Family & Consumer Sciences Day on December 3, 2015, alongside more than 100,000 other individuals, families, and organizations!
The event, themed “Dining In” for Healthy Families, was an ASAE Power of (A) 2015 Silver Award Winner. The chosen date honors AAFCS Founder Ellen Swallow Richards, the first female MIT graduate.
Carolyn W. Jackson, CFCS, AAFCS CEO, says “Family & Consumer Sciences Day calls attention to something simple families can do to be physically, mentally, and financially healthier—prepare and eat a nutritious meal together. We are proud to lead this important initiative.”
AAFCS and family and consumer science professionals have spent the past weeks educating students, families, government agencies, businesses, and other organizations on nutrition, healthy food preparation, and food safety with an overall focus on well-being, resources, and relationships.
Families who eat a healthy meal, especially those who prepare the meal together, are shown to have stronger family communication and family traditions. Children develop life skills needed to live a healthier lifestyle, have a higher consumption of fruits and vegetables, and perform better schools.
The obesity epidemic is fueled by unhealthy eating patterns and a lack of food preparation knowledge. AAFCS uses Family & Consumer Sciences Day to highlight the benefits of healthful eating as a family.
Need meal ideas, motivation to eat healthy, or want to be part of the dining in movement? The official Family & Consumer Sciences Day website has all of the resources you need to participate in the day.
Help AAFCS meet their goal of 200,000 pledges! To join KDP in participating, sign the pledge and commit to preparing and eating one healthy meal with your family or friends; then share your commitment or a photo of your healthy mean with #FCSday and #healthyfamselfie on Facebook or Twitter.